Books by Claudia Roden

Claudia Roden: 3 books in the bookshop’s catalog, best known first. Each one is a BookMasters card with its own binding.

Méd : recettes méditerranéennesClaudia RodenSoftcover
The food of italyClaudia Roden · 1998Softcover
The book of jewish food - An odyssey from samarkand to new york: A cookbookClaudia Roden · 1996Softcover